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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
12/12/2016 |
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Data da última atualização: |
28/11/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SILVA, D. M. da; BUENO, A. de F.; ANDRADE, K.; STECCA, C. dos S.; NEVES, P. M. O. J.; OLIVEIRA, M. C. N. de. |
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Afiliação: |
DÉBORA MELLO DA SILVA, IAPAR; ADENEY DE FREITAS BUENO, CNPSO; KARINE ANDRADE, UEL; CRISTIANE DOS SANTOS STECCA, UEL; PEDRO MANUEL OLIVEIRA JANEIRO NEVES, UEL; MARIA CRISTINA NEVES DE OLIVEIRA, CNPSO. |
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Título: |
Biology and nutrition of Spodoptera frugiperda (Lepidoptera: Noctuidae) fed on different food sources. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Scientia Agricola, Piracicaba, v. 74, n. 1, p. 18-31, Jan./Feb. 2017. |
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DOI: |
10.1590/1678-992x-2015-0160 |
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Idioma: |
Inglês |
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Conteúdo: |
We studied Spodoptera frugiperda development using different food sources in the laboratory and field. Newly hatched larvae were fed soybean, cotton, maize, wheat, and oat leaves. An artificial diet was used as the control. Duration of pre-pupal, pupal, and larva-adult period, pupal weight, sex ratio, survival, larva feeding preferences, oviposition preferences, and nutritional quality of different hosts were evaluated. Insects fed on wheat showed the shortest larva-adult period. The insects fed on cotton and soybean had longer larval development cycles and pupae of lower weight. Feeding preference was evident for third instar larvae and did not differ between wheat, oat, maize, and soybean, which were the preferred hosts. Moths oviposited to a greater extent on the upper canopy of wheat than that of other plants in both the no-choice and free-choice tests. Treatments influenced insect growth, food consumption, and digestion when nutritional variables were analyzed. Thus, grasses were better hosts for S. frugiperda development. Cotton was the least preferred food, followed by soybean. The present study can improve our understanding of S. frugiperda in these different crops and help in developing management strategies. Even though S. frugiperda is considered to be polyphagous, this pest is closely associated with grasses (maize, wheat, oat) and has lower potential as a soybean or cotton feeder. Howerver, S. frugiperda food intake regulation appears to be triggered by a complex of different mechanisms. Thus, S. frugiperda can also damage soybean and cotton and adapt to them in the absence of preferred hosts. MenosWe studied Spodoptera frugiperda development using different food sources in the laboratory and field. Newly hatched larvae were fed soybean, cotton, maize, wheat, and oat leaves. An artificial diet was used as the control. Duration of pre-pupal, pupal, and larva-adult period, pupal weight, sex ratio, survival, larva feeding preferences, oviposition preferences, and nutritional quality of different hosts were evaluated. Insects fed on wheat showed the shortest larva-adult period. The insects fed on cotton and soybean had longer larval development cycles and pupae of lower weight. Feeding preference was evident for third instar larvae and did not differ between wheat, oat, maize, and soybean, which were the preferred hosts. Moths oviposited to a greater extent on the upper canopy of wheat than that of other plants in both the no-choice and free-choice tests. Treatments influenced insect growth, food consumption, and digestion when nutritional variables were analyzed. Thus, grasses were better hosts for S. frugiperda development. Cotton was the least preferred food, followed by soybean. The present study can improve our understanding of S. frugiperda in these different crops and help in developing management strategies. Even though S. frugiperda is considered to be polyphagous, this pest is closely associated with grasses (maize, wheat, oat) and has lower potential as a soybean or cotton feeder. Howerver, S. frugiperda food intake regulation appears to be triggered by a comple... Mostrar Tudo |
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Palavras-Chave: |
Lagarta do cartucho. |
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Thesagro: |
Entomologia. |
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Thesaurus Nal: |
Crop entomology; Feeding behavior. |
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Categoria do assunto: |
O Insetos e Entomologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/151582/1/0103-9016-sa-74-01-0018.pdf
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Marc: |
LEADER 02398naa a2200241 a 4500
001 2058400
005 2017-11-28
008 2017 bl uuuu u00u1 u #d
024 7 $a10.1590/1678-992x-2015-0160$2DOI
100 1 $aSILVA, D. M. da
245 $aBiology and nutrition of Spodoptera frugiperda (Lepidoptera$bNoctuidae) fed on different food sources.$h[electronic resource]
260 $c2017
520 $aWe studied Spodoptera frugiperda development using different food sources in the laboratory and field. Newly hatched larvae were fed soybean, cotton, maize, wheat, and oat leaves. An artificial diet was used as the control. Duration of pre-pupal, pupal, and larva-adult period, pupal weight, sex ratio, survival, larva feeding preferences, oviposition preferences, and nutritional quality of different hosts were evaluated. Insects fed on wheat showed the shortest larva-adult period. The insects fed on cotton and soybean had longer larval development cycles and pupae of lower weight. Feeding preference was evident for third instar larvae and did not differ between wheat, oat, maize, and soybean, which were the preferred hosts. Moths oviposited to a greater extent on the upper canopy of wheat than that of other plants in both the no-choice and free-choice tests. Treatments influenced insect growth, food consumption, and digestion when nutritional variables were analyzed. Thus, grasses were better hosts for S. frugiperda development. Cotton was the least preferred food, followed by soybean. The present study can improve our understanding of S. frugiperda in these different crops and help in developing management strategies. Even though S. frugiperda is considered to be polyphagous, this pest is closely associated with grasses (maize, wheat, oat) and has lower potential as a soybean or cotton feeder. Howerver, S. frugiperda food intake regulation appears to be triggered by a complex of different mechanisms. Thus, S. frugiperda can also damage soybean and cotton and adapt to them in the absence of preferred hosts.
650 $aCrop entomology
650 $aFeeding behavior
650 $aEntomologia
653 $aLagarta do cartucho
700 1 $aBUENO, A. de F.
700 1 $aANDRADE, K.
700 1 $aSTECCA, C. dos S.
700 1 $aNEVES, P. M. O. J.
700 1 $aOLIVEIRA, M. C. N. de
773 $tScientia Agricola, Piracicaba$gv. 74, n. 1, p. 18-31, Jan./Feb. 2017.
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Registro original: |
Embrapa Soja (CNPSO) |
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Registro |
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Registro Completo
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
06/02/2009 |
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Data da última atualização: |
18/05/2012 |
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Tipo da produção científica: |
Artigo em Anais de Congresso / Nota Técnica |
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Autoria: |
LACERDA, F. da C. B.; LEMOS, O. F. de. |
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Afiliação: |
Fernando da Costa Brito Lacerda, bolsista CPATU; ORIEL FILGUEIRA DE LEMOS, CPATU. |
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Título: |
Efeito de agentes desinfestantes e antioxidantes no estabelecimento de ápices caulinares in vitro de cultivares de bananeira. |
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Ano de publicação: |
2008 |
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Fonte/Imprenta: |
In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA UFRA, 6; SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL (AVALIAÇÃO - 2008), 12., 2008, Belém, PA. A importância da iniciação científica para a pós-graduação: anais. Belém, PA: UFRA: Embrapa Amazônia Oriental, 2008. |
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Idioma: |
Português |
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Notas: |
Disponível também on-line. |
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Thesagro: |
Antioxidante; Banana; Cultura In Vitro; Desinfetante; Explante; Micropropagação; Rebrota; Reprodução Vegetal; Variedade. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CPATU-2009-09/40466/1/53_Fernando_da_Costa_Brito_Lacerda.pdf
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Marc: |
LEADER 00947nam a2200229 a 4500
001 1408930
005 2012-05-18
008 2008 bl uuuu u00u1 u #d
100 1 $aLACERDA, F. da C. B.
245 $aEfeito de agentes desinfestantes e antioxidantes no estabelecimento de ápices caulinares in vitro de cultivares de bananeira.
260 $aIn: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA UFRA, 6; SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL (AVALIAÇÃO - 2008), 12., 2008, Belém, PA. A importância da iniciação científica para a pós-graduação: anais. Belém, PA: UFRA: Embrapa Amazônia Oriental$c2008
500 $aDisponível também on-line.
650 $aAntioxidante
650 $aBanana
650 $aCultura In Vitro
650 $aDesinfetante
650 $aExplante
650 $aMicropropagação
650 $aRebrota
650 $aReprodução Vegetal
650 $aVariedade
700 1 $aLEMOS, O. F. de
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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